
Clos Bellane Cotes Du Rhone Valreas Blanc 2023
Introduction
Clos Bellane Cotes du Rhone Valreas Blanc 2023 is a white wine produced in the southern Rhone Valley of France. The estate was acquired in 2010 by Stephane Vedeau, whose winemaking philosophy focuses on 'high altitude freshness' by utilizing east-facing vineyards located 400 metres above sea level. This unique orientation and elevation allow the vines to receive morning sun while avoiding the intense heat of the afternoon, resulting in wines with remarkable tension and elegance.
Wine Description
This wine exhibits a pale yellow colour with bright highlights. The sensory profile is elegant and aromatic, featuring a bouquet of white flowers, citrus zest, and ripe pear, complemented by subtle notes of honeysuckle and white peach. On the palate, it is medium-bodied and exceptionally fresh, offering a balanced acidity and a silky texture that carries flavours of lemon curd and apricot. The finish is long and clean, often revealing a distinct saline minerality characteristic of the estate's limestone-rich soils. The varietal composition is a blend of approximately 65% Marsanne, 30% Viognier, and 5% Rousanne. It typically has an ABV of 13.5% and is a certified organic wine.
Original: $29.63
-65%$29.63
$10.37Product Information
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Description
Introduction
Clos Bellane Cotes du Rhone Valreas Blanc 2023 is a white wine produced in the southern Rhone Valley of France. The estate was acquired in 2010 by Stephane Vedeau, whose winemaking philosophy focuses on 'high altitude freshness' by utilizing east-facing vineyards located 400 metres above sea level. This unique orientation and elevation allow the vines to receive morning sun while avoiding the intense heat of the afternoon, resulting in wines with remarkable tension and elegance.
Wine Description
This wine exhibits a pale yellow colour with bright highlights. The sensory profile is elegant and aromatic, featuring a bouquet of white flowers, citrus zest, and ripe pear, complemented by subtle notes of honeysuckle and white peach. On the palate, it is medium-bodied and exceptionally fresh, offering a balanced acidity and a silky texture that carries flavours of lemon curd and apricot. The finish is long and clean, often revealing a distinct saline minerality characteristic of the estate's limestone-rich soils. The varietal composition is a blend of approximately 65% Marsanne, 30% Viognier, and 5% Rousanne. It typically has an ABV of 13.5% and is a certified organic wine.












