Armand Heitz Meursault Premier Cru "Perrieres" 2021
Introduction
The Armand Heitz Meursault Premier Cru 'Perrieres' 2021 is a distinguished white wine from the Côte de Beaune region of Burgundy, France. The estate, currently managed by Armand Heitz, carries a winemaking legacy dating back to 1857 and is rooted in a philosophy of regenerative agriculture and permaculture to create a sustainable ecosystem. The winery emphasizes minimal intervention, allowing the precise expression of the 'Perrieres' terroir—renowned for its marly, stony soils—to shine through in every bottle.
Wine Description
This 100% Chardonnay presents a pale yellow hue with elegant golden reflections. The nose offers a complex aromatic profile featuring white flowers, fresh hazelnut, and subtle hints of fresh butter and citrus. On the palate, the wine is full bodied and powerful yet maintains a bright acidity and creamy texture, leading to a long finish characterized by distinct mineral and fruity notes. Aged for 11 months in oak barrels (20-40% new), it possesses a compact and concentrated structure with an optimal drinking window between 2026 and 2035.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Introduction
The Armand Heitz Meursault Premier Cru 'Perrieres' 2021 is a distinguished white wine from the Côte de Beaune region of Burgundy, France. The estate, currently managed by Armand Heitz, carries a winemaking legacy dating back to 1857 and is rooted in a philosophy of regenerative agriculture and permaculture to create a sustainable ecosystem. The winery emphasizes minimal intervention, allowing the precise expression of the 'Perrieres' terroir—renowned for its marly, stony soils—to shine through in every bottle.
Wine Description
This 100% Chardonnay presents a pale yellow hue with elegant golden reflections. The nose offers a complex aromatic profile featuring white flowers, fresh hazelnut, and subtle hints of fresh butter and citrus. On the palate, the wine is full bodied and powerful yet maintains a bright acidity and creamy texture, leading to a long finish characterized by distinct mineral and fruity notes. Aged for 11 months in oak barrels (20-40% new), it possesses a compact and concentrated structure with an optimal drinking window between 2026 and 2035.
