Lost Lore Blanco Tequila
Lost Lore Blanco is the foundational expression of the Lost Lore portfolio, crafted at the esteemed Destilería Feliciano Vivanco & Associates (NOM 1414) in Arandas, Jalisco. Under the expertise of Master Distiller Sergio Cruz, this blanco is a "pure terroir" play, designed to showcase the bright, floral, and mineral characteristics of Highland (Los Altos) agave. It is famous among aficionados for the "Mozart Method," a fermentation process where classical music is played to the open-air tanks to influence yeast activity, alongside its unwavering commitment to additive-free production.
Spirit Description
The Blanco is unaged and bottled immediately after double distillation to preserve the raw energy of the agave. It presents a crystal-clear appearance with a noticeably silky viscosity.
Nose: It opens with a punch of sweet cooked agave and bright citrus (lime and grapefruit zest). These are layered with an airy minerality—often described as "wet stone" or "cement"—and a floral hint of springtime grass and mint.
Palate: The texture is clean and slightly oily. The entry is sweet and agave-forward, transitioning into a complex mid-palate of white pepper, herbal undertones, and a touch of tropical fruit like melon or pineapple.
Finish: Crisp, smooth, and refreshing. It leaves a lingering peppery warmth and a subtle "salted agave brine" echo that encourages another sip without being overly aggressive. It is bottled at 40% ABV (80 proof) and is certified additive-free by Tequila Matchmaker.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Lost Lore Blanco is the foundational expression of the Lost Lore portfolio, crafted at the esteemed Destilería Feliciano Vivanco & Associates (NOM 1414) in Arandas, Jalisco. Under the expertise of Master Distiller Sergio Cruz, this blanco is a "pure terroir" play, designed to showcase the bright, floral, and mineral characteristics of Highland (Los Altos) agave. It is famous among aficionados for the "Mozart Method," a fermentation process where classical music is played to the open-air tanks to influence yeast activity, alongside its unwavering commitment to additive-free production.
Spirit Description
The Blanco is unaged and bottled immediately after double distillation to preserve the raw energy of the agave. It presents a crystal-clear appearance with a noticeably silky viscosity.
Nose: It opens with a punch of sweet cooked agave and bright citrus (lime and grapefruit zest). These are layered with an airy minerality—often described as "wet stone" or "cement"—and a floral hint of springtime grass and mint.
Palate: The texture is clean and slightly oily. The entry is sweet and agave-forward, transitioning into a complex mid-palate of white pepper, herbal undertones, and a touch of tropical fruit like melon or pineapple.
Finish: Crisp, smooth, and refreshing. It leaves a lingering peppery warmth and a subtle "salted agave brine" echo that encourages another sip without being overly aggressive. It is bottled at 40% ABV (80 proof) and is certified additive-free by Tequila Matchmaker.
