Chateau Sansonnet 2019
96 Points - Jeb Dunnuck
Another beautiful wine from the Lefevere family that does everything right, the 2019 Chateau Sansonnet has a textbook Saint-Emilion bouquet of chalky minerality, ripe red and black fruits, notes of truffle and flowers, medium to full body, and beautiful overall balance.
94+ Points - Robert Parker's Wine Advocate
Opaque garnet-purple in color, the 2019 Sansonnet comes skipping out of the glass with vibrant notes of Morello cherries, blueberry compote, mulberries and warm black plums plus hints of raspberry leaves, Sichuan pepper, cassia and cumin seed with a waft of tree bark. The full-bodied palate is packed with crunchy black and red fruits, framed by exquisitely ripe, rounded tannins and bold freshness, finishing very long and mineral laced. Beautiful!
94 Points - James Suckling
Ripe blackberries, cherries, praline, walnuts and lavender on the nose. It’s medium-to full-bodied with fine, plush tannins. Creamy and polished.
93 Points - Wine Spectator
This is both lush and structured, with a gush of dark, steeped cassis, blackberry and fig notes leading the way and quickly followed by singed alder and juniper, warm humus and cast iron notes, which really linger.
$26.37
Original: $75.35
-65%Chateau Sansonnet 2019—
$75.35
$26.37Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
96 Points - Jeb Dunnuck
Another beautiful wine from the Lefevere family that does everything right, the 2019 Chateau Sansonnet has a textbook Saint-Emilion bouquet of chalky minerality, ripe red and black fruits, notes of truffle and flowers, medium to full body, and beautiful overall balance.
94+ Points - Robert Parker's Wine Advocate
Opaque garnet-purple in color, the 2019 Sansonnet comes skipping out of the glass with vibrant notes of Morello cherries, blueberry compote, mulberries and warm black plums plus hints of raspberry leaves, Sichuan pepper, cassia and cumin seed with a waft of tree bark. The full-bodied palate is packed with crunchy black and red fruits, framed by exquisitely ripe, rounded tannins and bold freshness, finishing very long and mineral laced. Beautiful!
94 Points - James Suckling
Ripe blackberries, cherries, praline, walnuts and lavender on the nose. It’s medium-to full-bodied with fine, plush tannins. Creamy and polished.
93 Points - Wine Spectator
This is both lush and structured, with a gush of dark, steeped cassis, blackberry and fig notes leading the way and quickly followed by singed alder and juniper, warm humus and cast iron notes, which really linger.
