
Vina Cobos Malbec 'Hobbs Estate' 2020
Viña Cobos Malbec Hobbs Estate 2020 originates from Argentina, specifically from the Agrelo district in the Luján de Cuyo subregion of Mendoza. This estate was established over 25 years ago by pioneering American winemaker Paul Hobbs, who sought to explore the various Mendoza terroirs and elevate Malbec to global prestige. The winery operates with a philosophy described as 'wine crafted by science, refined by nature', utilizing an innovative scientific approach to refine the art of winemaking while honoring the heritage of the vineyard sites.
Wine Description
This Malbec presents a deep, near-opaque ruby red colour with dark violet hues. The aromatic profile is intense and multifaceted, featuring scents of blackberry compote, cassis, and juicy red plums, interwoven with delicate notes of violet, lavender, and graphite, along with hints of cardamom and tobacco. On the palate, it is full bodied and broad in structure, offering a rich and velvety mouthfeel with reactive tannins and a mineral, chalky undertone. The finish is long, persistent, and well-calibrated, showing significant internal energy and ageing potential. Crafted from 100% Malbec, the wine typically has an ABV of 14.8% and is aged for 18 months in French oak barrels. While the estate follows sustainable practices, it is not officially designated as organic.
Food Pairing
The structured tannins and intense fruit concentration of this estate Malbec make it an ideal companion for bold, grilled meats. Suggested pairings include grilled hanger steak with chimichurri and smoked sea salt, lamb chops with rosemary and black pepper, or braised short ribs in a Malbec jus. For vegetarian options, it pairs well with portobello mushrooms stuffed with blue cheese and walnuts. It also effectively complements aged hard cheeses such as Manchego or Parmigiano Reggiano.
Vintage Quality
The 2020 vintage in Mendoza was characterized as a warm growing season that resulted in early ripening and exceptionally healthy fruit with intense concentration. Yields were often lower than average across the region, but the warm conditions provided a ripe, powerful character with sweet tannins and significant aromatic depth. Winemakers, including the team at Viña Cobos, demonstrated skill in maintaining freshness and linear tension despite the heat, producing wines that are both powerful and balanced.
Original: $111.93
-65%$111.93
$39.18Product Information
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Description
Viña Cobos Malbec Hobbs Estate 2020 originates from Argentina, specifically from the Agrelo district in the Luján de Cuyo subregion of Mendoza. This estate was established over 25 years ago by pioneering American winemaker Paul Hobbs, who sought to explore the various Mendoza terroirs and elevate Malbec to global prestige. The winery operates with a philosophy described as 'wine crafted by science, refined by nature', utilizing an innovative scientific approach to refine the art of winemaking while honoring the heritage of the vineyard sites.
Wine Description
This Malbec presents a deep, near-opaque ruby red colour with dark violet hues. The aromatic profile is intense and multifaceted, featuring scents of blackberry compote, cassis, and juicy red plums, interwoven with delicate notes of violet, lavender, and graphite, along with hints of cardamom and tobacco. On the palate, it is full bodied and broad in structure, offering a rich and velvety mouthfeel with reactive tannins and a mineral, chalky undertone. The finish is long, persistent, and well-calibrated, showing significant internal energy and ageing potential. Crafted from 100% Malbec, the wine typically has an ABV of 14.8% and is aged for 18 months in French oak barrels. While the estate follows sustainable practices, it is not officially designated as organic.
Food Pairing
The structured tannins and intense fruit concentration of this estate Malbec make it an ideal companion for bold, grilled meats. Suggested pairings include grilled hanger steak with chimichurri and smoked sea salt, lamb chops with rosemary and black pepper, or braised short ribs in a Malbec jus. For vegetarian options, it pairs well with portobello mushrooms stuffed with blue cheese and walnuts. It also effectively complements aged hard cheeses such as Manchego or Parmigiano Reggiano.
Vintage Quality
The 2020 vintage in Mendoza was characterized as a warm growing season that resulted in early ripening and exceptionally healthy fruit with intense concentration. Yields were often lower than average across the region, but the warm conditions provided a ripe, powerful character with sweet tannins and significant aromatic depth. Winemakers, including the team at Viña Cobos, demonstrated skill in maintaining freshness and linear tension despite the heat, producing wines that are both powerful and balanced.











